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Menu

Extraordinary Modern European Dishes

Starters

FRIED CALAMARI
£7.90

lightly coated with flower and served with house marinara sauce

BULGARIAN SALAD
£7.90
GREEK SALAD
£7.90

Mediterranean chickpeas paste seasoned with homemade pita bread

NICOISE SALAD
£8.90

Greek cheese served with rocket and cherry tomatoes

LA CHEVRE SALAD
£9.90

Diced fresh tomatoes, green onion, garlic, herbs, served on house toasted bread

CHICKEN CAESAR SALAD
£7.90
HALLOUMI
7.90

served with pita bread

BRUSCHETTA MILANESE
8.90
ROASTED EGGPLANT SALAD
6.90

Eggplant caviar served with fresh tomato, onion and roasted bell pepper

From the sea

SEA BREAM IN BRINE WITH POLENTA
£14.90
CALAMARI ALLA NAPOLETANA
£16.50

sauteed with green onion and fresh herbs in garlic tomato sauce

MUSSELS
£11.90

with marinara and white wine sauce

SALMONE PUTANESCA
£16.90

Wild salmon topped with diced tomato, artichokes, capers and sun dried tomatoes, in lemone white wine sauce

PAN FRIED FILLET OF SEABASS
£15.90

julienne vegetables and caviar sauce

Soups

SOUP OF THE DAY
£7.90

Pls ask your waiter !

BEAN SOUP WITH SMOKED BACON
£7.90
BEEF AND VEGETABLE SOUP
7.90

Mains

SPICED MARINATED LAMB – PASTRAMI
£15.90

Pan fried or grilled, served with polenta cake and garlic sauce

EGGPLANT ”ALLA PARMIGIANA” Veg.
£9.90
CRUSTED RACK OF LAMB
£17.90

dill mash potato cake, carrots, red wine reduction

CORN FEED CHICKEN BREAST
£12.90

with creamy mushrooms sauce

MICI
£9.90

Small grilled sausages (beef & pork)served with chips and mustard

POLLO ALLA PARMIGIANA
15.90

Chicken breast lightly breaded, pan-seared and oven baked toped with tomato sauce and shredded mozzarella cheese

STUFFED ROLLED CABBAGE – SARMALE
£10.90

Cabbage lives stuffed with minced pork & rice, served with polenta cake and sour cream

CORNELIUS BURGER
£15.90

Chef signature burger !

GRILLED PORC SHOULDER, MUSHROOMS CREAMY SAUCE
£13.50

mushed potatoes, baby carots and Dijon sauce

SLOWLY COOKED CABAGGE WITH SMOKED BACON
£10.90

Calvados and dijon sauce

SPICY PAN FRIED PORC, CHICKEN AND BEEF WITH ONION AND BELL PEPPER
£14.50

red cabbage with cinnamon, madeira & orange sauce

PORC TENDERLOIN STUFFED WITH CABANOS SAUSAGE
£15.50

chichen breast lightly breaded toped with tomato sauce

MIX GRILL
£17.90

meat lovers only !

RYB EYE STEAK , 10oz , with peppercorn sauce
£18.90

PLATES TO SHARE 4 - 4

MIX GRILL PLATTER (MEAT LOVERS ONLY!)
£39.00
MIXED GRILLED VEGGIES WITH SEA SALT
£12.00
SHEPHERD’S PLATE
£39.90

Braised chopped garlic and Italian prosciutto tossed with spaghetti pasta and fresh beaten eggs. Served with grated parmesan cheese

OUTLAW DISH – HOT PLATE
£35.00
PEASANT DISH – COLD PLATTER – ANTIPASTI
£35.00

SIDE Salads

ROASTED RED PEPPER SALAD
£5.90
WHITE CABBAGE SALAD
£4.90
TOMATO AND CUCUMBER SALAD, SHREDDED WHITE CHESE
£6.90
LETUCE SALAD WITH CHERRY TOMATOES, BALSAMIC VINEGAR
£5.90

Desserts

HOMEMADE CAKE WITH VANILLA ICE CREAM
£5.90
PANCAKES WITH JAM OR ICE CREAM
£5.90
HOMEMADE APPLE PIE WITH VANILLA ICE CREAM
£5.90
HOMEMADE CHEESE CAKE
£5.90
PAPANASI – donuts with jam and sour cream
£6.90

White Wine

PICPOUL DE PINET, FAMILLE MORIN – 2014 – FRANCE
£25.00
CHABLIS, DOMAINE GROSSOT 2014 FRANCE
£32.00
SANCERRE BLANC, DOMAINE DAULNY, 2015 FRANCE
£32.00
MUSCADET SUR LIE, COTES DE GRANDLIEU, ”LA ROCHE” 2015
£26.00
VERDEJO , ORGANIC
£20.00
PINOIT GRIGIO – BELLA MODELLA 2015
£17.00
CHARDONNAY, CASSE NOIX 2015
£20.00
SAUVIGNON BLANC MARLBOROUGH, NEW ZEALAND
£25.00
SAUVIGNON BLANC BUDUREASCA
£24.50
TAMAIOASA BUDUREASCA
£24.50

Rose & Red Wine

CABERNET SAUVIGNON, ESPINOS Y CARDOS, 2015, CHILE
£18.00
SHIRAZ BUDUREASCA ROSE
£24.50
CASTILLO DEL MORO, 2015 SPAIN
£17,00
COTES DE PROVENCE ROSE, 2015, FRANCE
£22.00
SYRAH, LANGUEDOC, 2014, FRANCE
£18,00
PINOIT NOIR, SANTA MACARENA – 2015, CHILE
£22.00

ESPINOS Y CARDOS,

CRIANZA, DEALTO, RIOJA, 2013 – SPAIN
£32.00
CHIANTI RISERVA, 2011, TUSCANY, ITALY
£32.00

BACCIO, LE CHIANTIGIANE

COTES DU RHONE, GUILLAME GONNET, 2105 – FRANCE
£32.00

ORGANIC

CHINON, DOMAIN DE LA NOBLAIE, 2015, LOIRE, FRANCE
£32.00
CHATEAU LAMOTHE-CISSAC, 2012, BORDEAUX, FRANCE
£35.00
CABERNET SAUVIGNON BUDUREASCA
£26.00
PINOT NOIR, CAVE DE RIBEAUVILLE 2014-ALSACE, FRANCE
£23.00

ORGANIC

FETEASCA NEAGRA BUDUREASCA – PREMIUM
£29,00

Champagne & Sparkling Wines

PROSECCO, SPUMANTE, BELLA MODELLA, VENETO – ITALY
£24.00
GRANDE RESERVE, CHAMPAGNE-FRANCE
£58.00

CHAMPAGNE PIERRE MIGNON

Moet Chandon
£65.00
Asti Martini Spumanti
£22.50
Laurent Perrier
£65.00

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